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Monday, August 1, 2022

Okra: a fast growing, heat-loving crop

Burgundy okra is a beautiful and tasty addition 
to your summer vegetable garden.

Okra (Abelmoschus esculentus) is a fast growing, heat-loving annual crop native to the southwestern highlands of Ethiopia along the White Nile River. It has been grown in various parts of the world and was most likely brought to the Caribbean Islands and the southeastern states by enslaved peoples from Western Africa. At first, it served as a subsistence food for slaves, but was then accepted as a southern favorite. Thomas Jefferson grew it in his garden at Monticello, Virginia in the 1780s.